I sent a finalized menu to my venue planner yesterday.
Our buffet stations will include:
- Sushi Bar
- Pasta Bar
- Shrimp & Grits Bar
- BBQ Bar
- Carved Marinated Round of Beef
- Marinated roasted vegetables
- Fruit & Veggie area
- Almond Roasted Green Beans
- Ham & Cheese Crustonis
- Honey chicken wonton cups
- Veggie Spring Rolls
- Three cheese quesedillas (to be passed out later, as a "late night" snack)
Do you all think this sounds like enough? You have to remember there will be enough servings for our total count.
The museum planner also showed me the "back-up" gallery in case it rains, WHICH IT IS NOT, so we don't need to worry about that.
One of my favorite stores where I used to live in Jacksonville, Clover, is going to start carrying the most adorable dresses I have ever seen. Looks like they're made by a college girl in Columbia, SC who named her brand, "Ellen & Ollie". They are absolutely adorable and I want every single one. She combines my three favorite things- shift dresses, ruffles, and bows! Here are a few of my favorites: